How to Make Mushroom Tea: A Step-by-Step Guide

Taking a gulp of mushroom tea, also known to many as psilocybin tea, whisks you off on an astounding taste adventure that could dazzle your senses. People searching for that enchanting mushroom vibe without the bother of swallowing pills or dealing with gritty residues see this concoction as a major breakthrough.

In this guide, we’ll walk you through the ingredients and process for making mushroom tea at home, so you can enjoy a tasty and potentially psychoactive cup anytime.

Shop our top brands:

• Cake delta 8
• Delta Extrax Delta 8
• Flying Monkey Delta 8
• 3Chi Delta 8 Products
• Torch Delta 8

What You’ll Need to Make Mushroom Tea

• Dried mushrooms of your choice (such as psilocybin mushrooms)
• A pot or saucepan
• Water
• Optional ingredients (such as herbs, spices, sweeteners)

Step-by-Step Guide to Making Mushroom Tea

1. Grind your dried mushrooms into a fine powder using a coffee grinder or blender.
2. Decarboxylate the mushrooms by heating them in an oven at 220°F for 30 minutes. This will activate the psychoactive compounds in the mushrooms.
3. Bring a pot of water to a boil.
4. Add the ground, decarboxylated mushrooms to the pot.
5. Reduce the heat to a simmer and let the mixture steep for 20-30 minutes.
6. Strain the mixture through a fine-mesh sieve or cheesecloth to remove any large mushroom pieces.
7. Add any optional ingredients to taste, such as herbs, spices, or sweeteners.
8. Serve the mushroom tea hot or chilled, and enjoy!

Tips for the Best Mushroom Tea Experience

• Start with a small serving size to gauge your tolerance.
• Experiment with different mushroom strains and optional ingredients to find the flavor and effects that you like best.
• Be cautious when consuming mushroom tea, as the effects can vary and may be unpredictable.

How Much Mushroom Tea Should You Drink? 

The appropriate serving size for mushroom tea will depend on the strength of the mushrooms, your tolerance, and your desired effects. It’s best to start with a small serving size and increase slowly as needed.

Possible Side Effects of Mushroom Tea 

Consuming mushroom tea can cause a range of side effects, including nausea, vomiting, stomach cramps, dizziness, hallucinations, and changes in mood or perception. These effects can be unpredictable and may vary from person to person. It’s important to use caution when consuming mushroom tea and to seek medical attention if you experience any adverse reactions.

Choosing the Right Mushroom Strain for Mushroom Tea 

There are many different types of mushrooms that can be used to make mushroom tea, and each strain will have its own unique effects and flavors. Some popular choices for mushroom tea include psilocybin mushrooms, lion’s mane mushrooms, and chaga mushrooms. Consider your desired effects and flavor preferences when choosing a mushroom strain for your tea.

Decarboxylating Mushrooms for Mushroom Tea 

Decarboxylation is the process of activating the psychoactive compounds in mushrooms, and it is a necessary step in making mushroom tea. To decarboxylate mushrooms at home, simply grind them into a fine powder and heat them in an oven at 220°F for 30 minutes. This will activate the psychoactive compounds and make them more potent when consumed.

Alternative Methods for Making Mushroom Tea 

There are several alternative methods for making mushroom tea, each with its own benefits and drawbacks. Here are a few options to consider:

• Slow cooker: Using a slow cooker to make mushroom tea allows you to set it and forget it. Simply add the ground, decarboxylated mushrooms to a slow cooker with water and let it simmer on low heat for several hours. This method allows for a more gradual release of the active compounds in the mushrooms, which some people may find more comfortable. However, the long cooking time may also result in a weaker tea.
• French press: A French press can be used to make mushroom tea in a similar way to regular coffee. Simply add the ground, decarboxylated mushrooms to the press with hot water and let it steep for 20-30 minutes. This method allows for a quick and easy brew, but the fine mesh of the press may not be able to filter out all of the small mushroom particles.

Enhancing the Flavor of Mushroom Tea 

Mushroom tea can have a strong and earthy flavor that some people may find off-putting. Here are a few ways to enhance the flavor of your mushroom tea:

• Use herbs or spices: Adding herbs or spices to your mushroom tea can help to mask the earthy flavor and add a touch of sweetness. Some good options to try include mint, chamomile, cinnamon, and ginger.
• Add sweeteners: A little sweetness can go a long way in masking the flavor of mushroom tea. Try adding a small amount of honey, agave nectar, or maple syrup to your tea to sweeten it up.
• Mask the taste with other ingredients: If you’re really struggling with the flavor of mushroom tea, you can try masking the taste with other ingredients. Some people find that adding a splash of lemon juice or a few slices of fruit can help to improve the taste.

Serving Suggestions for Mushroom Tea 

Mushroom tea can be served hot or chilled, depending on your preference. Here are a few ideas for serving mushroom tea:

• Pair it with food: Mushroom tea can be a great accompaniment to a meal, especially if you’re looking to enhance the flavor with herbs or spices. Try serving it with a light salad or a savory snack.
• Serve it hot or cold: Mushroom tea can be enjoyed hot or chilled, depending on your preference. Try serving it hot on a cold day for a cozy and relaxing drink, or chill it in the fridge for a refreshing summertime treat.
• Add it to cocktails or other beverages: Mushroom tea can be a great addition to cocktails or other beverages. Try adding a splash of mushroom tea to a glass of lemonade or a pitcher of iced tea for a unique and refreshing twist.
• Incorporate it into a healthy diet: Mushroom tea can offer a range of potential health benefits, such as improved immune function, reduced inflammation, and improved cognitive function. Consider incorporating mushroom tea into a healthy diet and lifestyle to potentially enhance these benefits.

Conclusion

Making mushroom tea at home is a simple and enjoyable process. By following the steps outlined in this guide, you can easily enjoy a tasty and potentially psychoactive cup of mushroom tea anytime.

Just be sure to use caution and start with a small serving size to gauge your tolerance. With a little practice, you’ll be able to perfect your mushroom tea recipe and experience the benefits and effects of mushrooms in a delicious and convenient way.

Here are some FAQs

Can I make mushroom tea with fresh mushrooms instead of dried mushrooms? 

Yes, you can use fresh mushrooms to make mushroom tea, but keep in mind that the potency and effects may vary. Fresh mushrooms contain more water and may not be as potent as dried mushrooms. Additionally, the process of drying mushrooms concentrates the active compounds, which may result in a stronger tea.

How long will the effects of mushroom tea last? 

The duration of the effects of mushroom tea will depend on a variety of factors, such as the type and dose of mushrooms used, the person’s tolerance and metabolism, and the person’s individual sensitivity to the active compounds in mushrooms. In general, the effects of mushroom tea may last anywhere from 4-6 hours.

Is mushroom tea safe to consume? 

Like any psychoactive substance, mushroom tea can carry risks and potential side effects. It’s important to use caution when consuming mushroom tea and to seek medical attention if you experience any adverse reactions. It’s also important to note that the use of magic mushrooms, including in the form of mushroom tea, is illegal in some countries and states. Be sure to check the legality of mushrooms in your location before consuming them.

Can mushroom tea be addictive? 

There is no evidence to suggest that mushroom tea is physically addictive. However, some people may develop a psychological dependence on the effects of mushroom tea and may find themselves using it more frequently or in larger quantities. It’s important to use caution and moderation when consuming mushroom tea and to be aware of any potential risks or negative impacts on your mental health.

Is mushroom tea legal? 

The legal status of mushroom tea varies by country and state. In many places, magic mushrooms are illegal to possess, grow, or consume. However, some countries and states have more lenient laws regarding the use of magic mushrooms, and they may be legal for medicinal or ceremonial purposes. Be sure to check the legality of mushrooms in your location before consuming them.