Vegan Edible Recipes
Going vegan doesn’t mean you have to kiss tasty treats goodbye. Honestly, there are so many vegan dishes out there that are unbelievably scrumptious, they’ll knock your socks off.
Whether you’re looking for vibrant salads, hearty soups, or indulgent desserts, vegan edible recipes are sure to delight your taste buds and satisfy your hunger.
In this blog post, we’ll explore some of our favorite vegan recipes that will make you forget all about meat and dairy.
From simple snack ideas to decadent entrees, these recipes prove just how flavorful plant-based dishes can be. So grab your aprons and let’s get cooking!
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Vegan Pot Cannabis Brownies
Assuming you want a recipe:
Ingredients:
- 1/2 cup cannabutter
- 1/2 cup vegan butter
- 1 1/4 cups sugar
- 2/3 cups unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 eggs worth of egg replacer (I like using Ener-G Egg Replacer)
- 1 cup all purpose flour
Instructions:
Preheat your oven to 350 degrees F (180 degrees C). Line an 8×8 inch baking pan with parchment paper. In a large bowl, mix together the cannabutter, vegan butter, sugar, cocoa powder, baking powder, and salt. Stir in the vanilla extract and egg replacer.
Add in the flour and mix until everything is well combined. Pour the batter into your prepared pan and spread it out evenly.
Bake for 25 minutes or until a toothpick or cake tester comes out clean when inserted into the center of the brownies. Let cool completely before cutting into squares.
Vegan Peanut Butter Cannabis Cookies
These delicious vegan peanut butter cannabis cookies are the perfect treat for any occasion! Made with simple ingredients and infused with THC, these cookies are sure to please everyone.
Ingredients:
- 1 cup peanut butter
- 1/2 cup cannabutter
- 1 cup sugar
- 1 egg replacer (or 1 flax egg)
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350 degrees F (177 Celsius).
- In a bowl put aside 1/2 cup granulated sugar.
- Whisk together the flour, the baking soda, salt, and nutmeg. Set bowl aside/
- Put cannabis-infused coconut oil, peanut butter and sugars on medium speed.
- Add the vanilla extract
- Blended together
- Add flour, salt, baking soda, nutmeg all together.. Beat on low speed until the flour has mixed in.
- Roll the dough into a ball and coat in sugar.
- Repeat this process for twelve dough balls.
- Bake for 10-12 minutes until the cookies are slightly brown.
- Finally, take cookies out from the oven and leave them for 5 minutes to settle.
Vegan Cannabis Chia Seed Pudding
This vegan cannabis chia pudding is an easy, healthy and delicious way to enjoy your favorite plant-based milk!
Simply combine chia seeds, plant-based milk, sweetener and cannabis tincture or oil in a bowl or jar, then let sit for a few hours until thickened. Enjoy as is, or top with fresh fruit, nuts or a drizzle of maple syrup!
Avocados Stuffed with Cannabis Cashew Vegan Cream
Assuming you want a recipe:
Ingredients:
- 1 Avocado
- ¼ cup Cannabis Cashew Vegan Cream
Instructions:
- Preheat oven to 375 degrees F.
- Cut the avocado in half and remove the pit.
- Spoon the cannabis cashew vegan cream into the avocado halves.
- Place on a baking sheet and bake for 10-15 minutes. Enjoy!
Vegan Peanut Butter Ganja Fudge
This Vegan Peanut Butter Ganja Fudge is the perfect sweet treat for any cannabis enthusiast! Made with just a few simple ingredients, this fudge is rich, creamy, and packed full of peanut butter flavor. Plus, it’s infused with THC for a delicious and potent edible experience.
Vegan Chocolate Cannabis Pudding
This vegan chocolate cannabis pudding is a delicious and healthy way to enjoy your favorite plant! Made with just a few simple ingredients, this dairy-free and sugar-free pudding is rich, creamy, and oh so satisfying. Enjoy it as is, or top with fresh fruit or your favorite nuts for a little extra flavor.
Vegan weed candy
Looking for a delicious and healthy way to get your weed fix? Try making your own vegan weed candy! This recipe is quick and easy to make, and it’s a great way to enjoy the benefits of cannabis without having to smoke it.
To make vegan weed candy, you will need:
- 1 cup sugar
- 1 cup corn syrup
- 1/2 cup water
- 1 teaspoon vanilla extract
- 1/2 teaspoon green food coloring (optional)
- 1 gram of cannabis flower or 1/2 gram of hash oil*
*For this recipe, you can use either regular cannabis flower or hash oil. If using hash oil, start with a lower amount and increase as needed, as it is much more potent than regular cannabis.
In a medium saucepan, combine the sugar, corn syrup, water, vanilla extract, and green food coloring (if using). Stir over medium heat until the sugar has dissolved and the mixture is bubbling. Add the cannabis flower or hash oil and stir gently until well combined. Turn off the heat and let the mixture steep for 10 minutes.
After 10 minutes, use a spoon to scoop the candy into small molds or onto a sheet of wax paper. Let the candy cool and harden before serving. Enjoy!
Vegan Cannabis Pancakes
There’s nothing quite like starting your day with a delicious, hearty breakfast. But if you’re vegan, finding recipes that fit your dietary restrictions can be a bit of a challenge. Luckily, we’ve got you covered with this amazing vegan cannabis pancake recipe!
These pancakes are not only vegan, but they’re also infused with THC-rich cannabis oil, making them the perfect way to start your day. The best part is, they’re super easy to make and only require a few simple ingredients that you probably already have in your kitchen.
So what are you waiting for? Give these Vegan Cannabis Pancakes a try today!
Vegan Vegetable Cannabis Soup
This hearty and healthy soup is packed with nutritious vegetables and flavorful herbs. It’s also vegan, so it’s perfect for anyone looking for a meat-free meal option. The addition of cannabis makes this soup even more enjoyable, and it’s sure to leave you feeling satisfied.
Vegan Cannamilk
If you’re looking for a delicious and dairy-free way to enjoy your favorite cannabis edibles, look no further than vegan cannamilk! Made with just a few simple ingredients, this recipe is sure to become a new favorite.
To make vegan cannamilk, simply combine 1 cup of non-dairy milk (we like almond or coconut milk) with 1/4 cup of Cannamorning Blend. Cannamorning Blend is a combination of ground cannabis and spices that are designed to produce a smooth and flavorful experience when used in recipes. It’s available for purchase online or at select dispensaries.
Once your milk and Cannamorning Blend are combined, heat the mixture over low heat until it’s just warm to the touch. Be careful not to let it come to a boil, as this will cause the active ingredients in the cannabis to break down and become less potent. Once the mixture is warm, remove it from the heat and stir in 1 teaspoon of vanilla extract.
Enjoy your vegan cannamilk as is, or use it as a base for other cannabis-infused recipes like cookies, cakes, or smoothies!
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